Hot Cocoa on a Tray for your Cocoa Bar.

I just love Hot Cocoa…or is it Hot Chocolate? I’ve found out that these days they are pretty much the same thing. In my 5 seconds of research, I saw this on Williams-Sonoma’s blog. According to them, “A classic hot cocoa contains cocoa powder, sugar, and milk. Think Swiss Miss and a sweeter, thinner, milder flavored drink. Hot chocolate on the other hand is made with real chocolate, usually chopped or shaved and added to either cream, milk, or water, resulting in a fuller bodied beverage that’s less sweet and also goes by the name “drinking chocolate”, a term often used with European counterparts.  Now Hot Chocolate sounds like a little heaven on earth. My goodness!

So if you want to convert your coffee bar over to a Cocoa bar, I have just the project! It’s the Hot Cocoa transfer and I put it on a tray I made myself from a part of a 1 x 8 piece of lumber and some drawer hardware. I enjoyed making it and I know you will too. This pic is a different one from the video, same design different colors. I think it turned out great, don’t you?

Check out the video below to see how I made this project.

If you get to try some real hot chocolate, let me know how it was!

Stay Safe and Chalk On!


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